Available for Dine-in and take-out. Full menu available all day.
Sangria
seasonal fresh berry, sparkling pink, or traditional red $11.50
Shrimp Cocktail (4)
jumbo shrimp w/ cocktail sauce $11.95
Baked Stuffed Mushrooms
with our seafood stuffing $11.50
Special Italian Trio
chicken parm, eggplant parm, & cheese ravioli $23.95
Roast Turkey Dinner
mashed potatoes, butternut squash, homemade stuffing, cranberry sauce, & gravy $22.95
Seafood Portofino
scallops, shrimp, calamari, little neck clams, mussels sautéed in garlic, olive oil, white wine, marinara over linguini $30.95
Baked Honey Ham
mashed potatoes, fresh buttered carrots, raisin sauce $22.95
Grilled Rib-eye Steak (12 oz.)
mashed potatoes, grilled vegetables, side of demi-glaze $32.95
Broiled Fisherman’s Platter
baked stuffed lobster tail & shrimp with seafood stuffing, sea scallops & haddock topped with seasoned crumbs, served with baked potato & fresh vegetable $33.95
Montilio’s Coconut Vanilla Cake
3 layer white cake filled with coconut cream topped with a vanilla butter cream & toasted coconut $8.95
Call your favorite Chateau location to preorder!
All family dinners must be placed by Thursday, March 28.
Must be picked up cold Saturday, March 30 by 4pm
Individual $22.95
Family Style (feeds 4-5) $79
Dinner includes
Honey Glazed Ham
Mashed Potatoes
Sliced Buttered Carrots
Home Style Raisin Sauce
Loaf of Famous Italian Scali Bread
Individual $22.95
Family Style (feeds 4-5) $79
Dinner includes
White Turkey Breast
Mashed Potatoes • Butternut Squash
Homemade Stuffing • Home Style Gravy
Jellied Cranberry Sauce
Loaf of Famous Italian Scali Bread
Mac & Cheese $18 each
Butternut Squash $18 each
Sweet Buttered Corn $18 each
Sliced Buttered Carrots $18 each
Homemade Stuffing $18 each
Jellied Cranberry Sauce (1 Pint) $6.95 each
Mashed Potatoes $18 each
Oven Roasted Potatoes $18 each
Rice Florentine $18 each
Home Style Raisin Sauce (pint) $4.95 each
Home Style Gravy (quart) $8.95 each
Loaf of Italian Scali Bread $2.75 each
$39.95 per person | $18.95 children under 10 | children under 3 free
9:30am – 12pm • Full dinner menu available at 12pm
Scrambled Eggs
Eggs Benedict
Smoked Maple Bacon
Breakfast Sausage
French Toast Sticks
fresh blueberries & strawberries topped with whipped cream
Classic Home Fries
Honey Glazed Baby Carrots
Mashed Potatoes
Fresh Fruit Bowl
Baked Stuffed Haddock
Tortellini Primavera
Chicken Cutlet Parmigiana
Honey Baked Ham
Angus Prime Rib
Dessert Station
Montilio’s Specialty Mini Desserts
Buffet Includes
Orange, Cranberry or Apple Juice / Hot Coffee or Tea